Fall planting is underway! It’s not too late if you’re still looking to get some seeds in the ground. Okay, so it is late for some long-growing heat lovers like ‘maters and peppers, but don’t worry, there’s plenty other yummy things that we’re just in time for!
- Lima Beans: these come in both stubby bush types and vining pole types. For fall, use the bush types. These are low-maintenance like cowpeas. I’ve planted them in some bare, unworked soil just off the sidewalk to test just how low-maintenance they can be. These are Henderson bush limas. So far, so good!
- Snap Beans: also available in both bush types and pole types. Again, use the bush types for fall planting. I’ve tried a couple varieties. So far, Blue Lake is my favorite.
- Broccoli and Cabbage: I’m trying myhand at these this year. I’m struggling to understand how these cool-weather veggies will be able to survive an autumn hotter than most folk’s summers, but I’m trusting the process and am prepared to be either humbled or amazed, or both! I planted a variety named DeCicco, but there are other varieties that have been recommended by the local extension service.
- Cucumbers: my favorite! There are so many varieties to choose from, it’s hard to know where to start. Check out the above link for some great suggestions. There are short-vining types, like Spacemaster, that are great for containers, but even longer-vining types can be trained up a trellis to save space. If you don’t have bees around to do the pollinating for you, choose a parthenocarpic type like Sweet Success that self-pollinates, or be prepared to “help the process.”
- Summer squash: If you’re planting in containers look for a compact
variety with a bush-type habit. Those will work in something as small as a five-gallon bucket, but don’t be fooled, it will eventually pour out of the bucket anyway and keep on going!